update 2010.06.01

Introduction of Monthly Mont Blanc & Season Mont Blanc in June

Two flavors of Mont Blanc will appear from June 1 (Sat).

June limited sale of this month's monthly Mont Blanc is a blend of caramel sauce and butter with maron paste Salt used for accent [Salt butter caramel Mont Blanc]

The powder of roasted green tea of roasted green tea with charcoal is mixed into chestnut paste and white rattan [grated green tea of blanc tea]
It is Mont Blanc only in summer until the end of August.

Please enjoy the taste for a limited time.

Information

Salt butter Caramel Mont Blanc Tax-included 540 yen (body price 500 yen)
Specified raw materials: Milk and eggs Sales period: June 1 (Sat)-June 30 (Sun)

Hojicha Mont Blanc Tax-included 540 yen (body price 500 yen)
Specified raw materials: Milk and eggs Sales period: June 1 (Saturday) to August 31 (Saturday)
※ Sale period may be changed.

ANGELINA

MARRONNIER GATE Ginza 2 1F Patisserie
Since its founding in 1903, we have prepared popular Mont Blanc, made with recipes of traditional "Angelina" tradition loved by many famous people and Parisienne, baked sweets made with seasonal cake, malon, etc. I will.
Store information here